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CANEPINA – A very deserved recognition obtained by the Chalice and the Star of Canepina, in the province of Viterbo. In the 2023 edition of "Il Golosario", the prestigious guide written by Paolo Massobrio and Marco Gatti, Felice Arletti's Canepinese restaurant was awarded the "radiant face", a symbol chosen by the two critics to reward restaurants that offer a "stop perfect."
Il Calice e la Stella di Canepina is therefore a Poker of Awards and confirms itself as one of the excellences in the local and Italian food and wine scene.
Felice Arletti's Agriristoro in Canepina, in fact, in addition to the Faccino Radioso, managed to win 3 other national awards this year.
'GENIUS LOCI' award and 2 prawns, from the famous Gambero Rosso food and wine guide, Chiocciola Slowfood, entering the podium of the Best Osterias in Italy.
A restaurant, Calice e la Stella which was born from a family passion shared between the Felice and Giuliano brothers and who managed to bring it to the highest levels with dedication, passion and a lot of determination, the idea of a traditional cuisine in a contemporary version of a short supply chain tavern.
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